Bread Chop With Tangy  Apricot Chutney Recipe

Bread Chop With Tangy  Apricot Chutney Recipe

Ingredients:

• Bread Slices 4-6 
• Red Chilli Powder 1/2 Tbs
• Black Pepper 1 Tbs
• Salt to taste
• Oil to fry

Bread Chop With Tangy  Apricot Chutney Recipe

Ingredient For The Chutney:

• Apricot 200 gms
• Mustard Seeds
• Cumin Seeds
• Red Chilli Powder 1 Tbs
• Salt 
• Black Pepper 2 Tbs
• Mustard Oil
• Sugar To Taste

Bread Chop With Tangy  Apricot Chutney Recipe

Method For The Chutney :

•  Soak the Apricots overnight and then boil them in the morning. Cut them into slices and keep it aside.
• In a pan take 3 Tbs of Mustard oil. Once the oil is ready put some mustard seeds first and then cumin seeds and red chilli powder. The mixture will start crackling after couple of seconds which means your Masala is ready.
• Add the boiled Apricots and start blending the masalas  well. After stirring for about 5 mints add some salt,sugar and black pepper. After seasoning ladle the mixture in a bowl and allow it to cool for sometime
• Now Blend the entire mixture in a blender. Once done pour it in a bowl.
• Your Apricot chutney is ready.

Bread Chop With Tangy  Apricot Chutney Recipe

For The Bread Chop:

• Prepare a mixture of bread crumbs with red chilli powder,black pepper and salt.
• Soak the bread slices in warm water and squeeze it with both your hands.
• Give it a oval shape in your hand. Rub with bread crumb mixture and deep fry them.

Bread Chop With Tangy  Apricot Chutney Recipe

  The taste of fresh Apricots with flavors of the spices is what makes this Chutney so delicious.

Recipe Of Apple Tea Cake

Recipe Of Apple Tea Cake

 Ingredient:

• Flour 2 cup
• Milk 1/2 cup
• 4 Eggs
• 1 Apple
•  2 tbs Honey
• 1 tbs vanilla Essence
• 1 tbs Baking Powder
• Pinch Of salt
• 3 Tbs Oil
• 2Tbs Butter

Recipe Of Apple Tea Cake

 Method:

• In a bowl take 2 cup of Flour and add little salt and 2 tbs oil. Mix the flour with your hand and keep it aside.
• In another bowl break the eggs and add baking powder.Beat the mixture well.
• Now in a separate bowl take 1/2 cup of milk and add honey with Apple pulp and vanilla Essence. Mix it well and add a tbs of oil.
• Now mix the two wet ingredient with the flour and mix untill you get a smooth batter.
• Grease your microwave cake bowl with butter and sprinkle flour so that your cake can come out easily.
• Bake the cake for 10mins at 750 w . 

Recipe Of Apple Tea Cake

•  Once your cake is baked keep it inside the microwave for sometime. When cooling is done take it out and enjoy with your evening tea.

Recipe Of Apple Tea Cake

Recipe Of Bread Vanilla Pudding

Recipe Of Bread Vanilla Pudding

Ingredients:

• Milk 4 cup
• 2 Eggs
• Baking Powder 1/2 tbs
• Vanilla Essence 1 tbs
• Bread 4 - 5 slices
• Butter 1 tbs
• Milkmaid Condensed Milk 3 tbs.

Recipe Of Bread Vanilla Pudding

Method :

• Take a pan and add 4 cups of milk and bring it to boil. When you can see bubbles on the sides of milk start adding the bread. You don't have to cut the bread with knife just tear it with your hand and keep adding.
• In a separate bowl break the eggs and add pinch of salt along with 1/2 tbs baking powder. whisk the mixture properly. Also add 1 tbs of vanilla essence while making the mixture.
• After adding breads stir well and add Milkmaid Condensed Milk of around 3 tbs. Now take the pan away from the flame and add the egg mixture. Again whisk it until you get a smooth batter. 

Recipe Of Bread Vanilla Pudding

• Grease a microwave bowl with a tbs of butter and pour the entire mixture. Bake it for 5 mints under 750 w. After baking keep the bowl inside the microwave for another 5 mints. After cooling put the same bowl in refrigerator for 2 to 3 hours.
• Take out from the freezer and cut them into slices.

Recipe Of Bread Vanilla Pudding

Recipe Of Bread Vanilla Pudding

Recipe Of Bread Vanilla Pudding

Recipe Of Bread Vanilla Pudding

Spaghetti With Chicken And Baby Corn

Ingredients :

• Spaghetti 
• Red Bell Pepper
• Yellow Bell Pepper
• Capsicum
• Chicken Keema
• Boiled American Baby Corn
• Chilli Sauce
• Tomato Sauce
• Vinegar
• Ginger Garlic Paste
• Extra Virgin Olive Oil
• Black Pepper
• Salt To Taste  

Spaghetti With Chicken And Baby Corn

 Method:

• To prepare the chicken keema first add the ginger garlic paste to the keema along with salt and black pepper. Mix the keema well with the ingredients and keep it aside.
• In a pan spray some extra Virgin olive oil and once heated add the Keema and stir well.
• After frying the keema ladle it down in a bowl.

l

Spaghetti With Chicken And Baby Corn

•  For the Spaghetti take a pan and pour 4 cups of water and bring it to boil. Once the water begins to boil add the spaghetti and all the veggies along with the baby corns. Let it boil for 5 mints then add Tomato and Chilli Sauce.Stir well , once boiled ladle it down in a shallow bowl.
• Now mix the keema with Spaghetti and spread 2 tbs of olive oil from above.

Spaghetti With Chicken And Baby Corn

Spaghetti With Chicken And Baby Corn  <a href="http://www.highrankdirectory.com/health_medical/gum_and_dental_health/">http://www.highrankdirectory.com/health_medical/gum_and_dental_health/</a>

Recipe Of Jumbo Sandwich

Recipe Of Jumbo Sandwich

 Ingredient:

• Full size Bread
• 1 Cucumber
• 1 Tomato
• 2 Eggs
• Tomato Ketchup
• Chilli Sauce
• Mayonnaise
• Mustard Sauce
• Black Pepper
• Salt to taste

Recipe Of Jumbo Sandwich

 Method :

• Minutely cut the Veggies first and keep it aside then cut the  bread from the middle in two halves.
• Now start filing the bread with the veggies first then add the Tomato Ketchup followed by Chilli sauce and Mustard Sauce.
• Slice the boiled eggs and mix it with the Mayonnaise. Fill the bread with eggs and Mayonnaise.
• Sprinkle Salt and Black Pepper according to your taste.

Recipe Of Jumbo Sandwich

Recipe Of Jumbo Sandwich

Recipe Of Jumbo Sandwich

Recipe Of Jumbo Sandwich

King Size Burger Recipe

King Size Burger Recipe

King Size Burger Recipe

 For The Burger:

• Burger Bread 4 pc
• Capsicum 1
• Red Bell Pepper 1
• Yellow Bell Pepper 1
• Oninon 1
• Mayonnaise 4 - 6 Spoon
• Tomato Sauce 3 Tbs
• Chilli Sauce 3 Tbs
• Salt to taste 

King Size Burger Recipe

 For The Patty:

• Chicken keema 500 gms
• Ginger Garlic Paste 3 Tbs
• Red Chilli Powder 1 Tbs
• Black Pepper 1 tbs
• Salt according to taste
• Egg
• Corn Starch
• Bread crumbs

King Size Burger Recipe

 Method For the Patty:

• Add the ginger garlic pate and red chilli powder to the chicken keema. Blend well with your hand,thereafter add salt and black pepper mix well like a dough.Don't forget to add cornstarch or baking powder in the dough.

•  Now take a portion of keema in your hand and give it a shape of a round patty. Meanwhile in a separate bowl take egg yolk and beat well with the help of a spoon with salt and pepper.

• Once you have given the shape of a patty to the keema deep it in the egg and rub it with bread crumbs. shallow fry them and keep it in a separate plate. Repeat the processes with every patty.

King Size Burger Recipe

 Making Of The Burger:

• Minutely cut the Bell Peppers and the Capsicum. Mix it with Mayonnaise salt and pepper.
• Take your Burger Bread and spread mayonnaise on its base then in the first base add the Veggies which is also mixed with Mayonnaise. So basically your first layer will be full of mayonnaise and veggies.
• Cover the first base with another Burger base and top of that base add your Chicken Patty,pour some Chilli and Tomato Sauce over the Patty and cover with another Burger Bread. So two layers are ready,
• For the third and final layer you have to repeat the processes i.e add another patty on the Burger Bread add some sauce and veggies if you want and cover it with Burger Bread/
• Your Three layer  Chicken Burger is ready , Now if you want you can finish it with an Egg Porch covering you top Burger Bread.

King Size Burger Recipe

  Enjoy your Burger Over a Sunday Brunch or Breakfast.

• 3 Potatoes.
• Maida ( Flour) 4 Cups.
• 2Tbs Cumin Powder.
• 1 Tbs Garam Masala Powder.
• 1 Tbs Red Chilli Powder.
• Oil to fry.

• 2 Cup Curd.
• 1 Tbs Fresh Black Pepper.
• Salt.
• 2 Tbs Sugar.

Method :

• Boil the Potatoes first and then Smashed them in a bowl.
• Add the Cumin Powder, Garam Masala Powder,Salt and Red Chilli Powder.
• Mix the masala well the smashed potatoes.
• Cover the mixture for 5 mints with a clean cloth.
• Now in another bowl take the maida(flour) and some salt and oil(1 tbs).
• Mix them well with your hand then add some water and make a smooth dough
• Once your dough is ready take a portion from the dough and start making round balls out of it,
• Now press the dough with hands and give it a shape of a bowl.
• Remove the cloth from the mixture and fill the smashed potatoes in them.
• Close the mouth of the dough and again press it with your hands.
• Roll it out in a small circle(about the size of your Roti)
• Take a griddle and heat it,pace the parathas and apply ghee or oil with a spoon on its sides
• Once the Paratha is fried you can see brown spots in it
•  It means your paratha is ready.

 Raitha:

Recipe Of Egg Sandwich

 Ingredients:

• Medium Or Large Size Sandwich Bread.
• 1 large Chopped Onion.
• Fresh black Pepper
• 2 Eggs
• 4 Tbs Mayonnaise
• Salt to taste.

Recipe Of Egg Sandwich

 Method:

• In a pan add some butter or oil and add the onions.
• Fry the onions till it turn golden.
• Add the beaten eggs and saute it with salt and pepper.
• Once your egg crumble is ready ladle it down in a plate.
• Now mix the crumbled eggs with mayonnaise.
• Take a slice of bread and fill it with the mixture.
• Cut the slice from the between or you can enjoy the whole slice.

Recipe Of Egg Sandwich

Recipe Of Egg Sandwich

Recipe Of Egg Sandwich

Recipe Of Pan Cake

 Ingredients:

• Milk 2 Cup
• Maida 4cup
• 1/2 Tbs Vanilla essence
• 2 Eggs
• Sugar or Honey according to your taste
• Cream 1 Tbs

Recipe Of Pan Cake

 Method :

• Take a shallow bowl and 2cup of flour.
• Add the eggs and beat well.
• Thereafter add the Vanilla Essence and Milk.
• Beat the mixture well and add the sugar or honey.
• Lastly add the cream.
• Once the mixture is ready keep it aside.
• Take a pan put some oil.
• Now take a spoon and spread the mixture in the pan.
• Fry both the side equally.

Recipe Of Pan Cake

Recipe Of Pan Cake

Recipe Of Pan Cake